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- Let’s up your sandwich game this week 🥪
Let’s up your sandwich game this week 🥪
This week's newsletter is your ultimate guide to sandwich satisfaction, from classic combos to creative innovations. Let's toast to a week filled with delicious bites!
Let’s get cooking!

Turkey Pesto Sandwich

This turkey pesto sandwich combines the flavours of roasted turkey, pesto, melted cheese, spinach, and tomato between two slices of bread, creating a quick and satisfying meal perfect for using up leftover turkey.
Philly Cheesesteak Recipe with Peppers and Onions

This easy Philly Cheesesteak Recipe combines tender bites of sirloin, sautéed peppers and onions, and melted provolone cheese, all cooked up in one skillet and loaded onto toasted hoagie rolls, making it the ultimate game day fare!
Brie and Proscuitto Sandwich

Picnic Style Brie and Prosciutto Sandwich: A delectable no-cook recipe with creamy Brie, savory prosciutto, assorted deli meats, and flavourful toppings sandwiched between soft ciabatta bread. Perfect for picnics or summer gatherings 🧺
The Ultimate Veggie Sandwich

Crafted with a creamy scallion spread and packed with vibrant veggies between hearty bread slices, this customizable veggie sandwich offers a budget-friendly and nutritious meal option.

Breakfast Sandwich

Indulge in the ultimate breakfast sandwich: soft scrambled eggs, crispy bacon, guacamole, tangy tomato sauce, and pepper jack cheese on a croissant. Perfect for a spicy, buttery, and crunchy brunch.

Fun Fact: The cheesesteak began in South Philadelphia with a hot dog cart and a taxi driver. Here’s the often-told origin story: In 1930, the story goes, a taxi driver pulled up to Pat Olivieri’s hot dog cart at Ninth and Passyunk, spotted him grilling beef from a butcher for his own lunch, and suggested he sell it. Yes, that’s the same Pat of Pat’s King of Steaks.
That’s all for this week! We hope you’re feeling inspired and ready to face another week of meal planning 🧑🍳
If you have any great recipes you’d like to share, we’re always on the hunt for more delicious meals 🙌 Reply back and share your favourites!
Until next week,
Flavours of the Week Team
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