Hey everyone,

Quick note before this week's recipes.

Today is the last day of founding-member pricing for Gathered. The lifetime offer closes end of day tonight, and after that only annual and monthly plans remain.

If you've been thinking about it, today is the day.

  • $74 USD ($99 CAD) once. Lifetime access.

  • Unlimited saves, ingredient scaling, nutrition calculator, early access to AI Chef.

  • Free tier stays as is: Meal Planner, shopping list, 100+ recipe database, up to 20 saves.

  • 30-day money-back guarantee. No questions asked.

  • Closes tonight.

Lock in founding-member access →

This is the last chance, so don’t miss out if you’re interested 😊

Now, onto recipes! 👩‍🍳

Jess

This week, we’re sharing backyard classics with a fresh twist for the long weekend!

Let’s get cooking!

Barbecued Ribs

Prep Time: 35 mins
Cook Time: 2 hours 10 mins
Total Time: 2 hours 45 mins
Method: Oven & Grill
Difficulty: Easy

Get the recipe

Chili Lime Grilled Corn on the Cob

Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Method: Grill
Calories / Serving: 126
Difficulty: Easy

Get the recipe

Grilled Portobello Mushroom Burger

Prep Time: 30 mins
Cook Time: 30 mins
Total Time: 1 hour
Method: Grill
Calories / Serving: 295
Difficulty: Easy

Get the recipe

Chimichurri Chicken

Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 55 mins
Method: Grill / Oven
Calories / Serving: 260
Difficulty: Easy

Get the recipe

Grilled Peaches with Mascarpone

Prep Time: 20 mins
Cook Time: 5 mins
Total Time: 25 mins
Difficulty: easy

Get the recipe

❝

Fun Fact: Corn on the cob provides fibre, B vitamins, and antioxidants. Grilling it in the husk creates a natural steamer that keeps kernels juicy while adding a subtle smoky flavour!

That's all from us this week. Hope it takes some of the "what's for dinner?" guesswork out of your week.

If you've got a recipe you love and want to share, just hit reply. We're always looking for new favourites and love hearing from all of you 😊

Until next Sunday, Jess

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