Holiday feasting made healthy: delicious & guilt-free! 🥗

The holidays are a time for celebration, but that doesn’t mean you have to overindulge. These guilt-free holiday recipes offer all the festive flavours you love, without the heavy calories, so you can enjoy your meals without feeling weighed down.

Let’s get cooking!

Roasted Garlic Mashed Potatoes & Cauliflower 🥔

Prep Time: 15 mins
Cook Time: 1 hour and 30 mins
Total Time: 1 hour and 45 mins
Method: Oven
Special: Vegetarian
Calories / Serving: 175
Difficulty: Easy

Super Crispy Air Fryer Brussel Sprouts with Feta, Pomegranate, and Balsamic 🥬

Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Method: Air Fryer
Special: Vegetarian
Calories / Serving: 268
Difficulty: Easy

Stuffed Mushrooms 🍄‍

Prep Time: 15 mins
Cook Time: 25 mins
Total Time: 40 mins
Method: Oven
Special: Vegetarian
Calories / Serving: 168
Difficulty: Easy

Spiced Roast Pork with Fennel and Apple Salad 🍖🍎

Prep Time: 12 hours
Cook Time: 2 hours
Total Time: 14 hours
Method: Oven
Calories / Serving: 710
Difficulty: Medium

Brownie Brittle 🍫

Prep Time: 10 mins
Cook Time: 40 mins
Total Time: 50 mins
Method: Oven
Calories / Serving: 466
Difficulty: Easy

Brussels sprouts are named after Brussels, the capital of Belgium, where they became a popular crop by the 16th century. Although named after the Belgian city, the ancestors of modern sprouts were grown in the Mediterranean region and may have been consumed by the ancient Romans.

That’s all for this week! We hope you’re feeling inspired and ready to face another week of meal planning 🧑‍🍳

If you have any great recipes you’d like to share, we’re always on the hunt for more delicious meals 🙌 Reply back and share your favourites!

Until next week,

The Flavours of the Week Team

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