Fuel your Olympic spirit with these delicious dishes 🏆

With the Olympics beginning in a few days, we thought we’d share some gold medalist recipes from around the globe 🌎

Let’s get cooking!

Greek Salad

This Greek salad is a vibrant and refreshing dish perfect for summer. Made with fresh cucumbers, cherry tomatoes, green bell peppers, red onions, Kalamata olives, and feta cheese, it offers a delightful mix of flavours and textures 🥗🇬🇷

Moroccan Harira & Chicken Soup

Experience the rich and comforting flavours of Moroccan cuisine with this Harira Chicken Soup. This traditional soup combines tender chicken, hearty lentils, chickpeas, and a blend of aromatic spices 🇲🇦🍲 

Butter Chicken

Butter Chicken is infamous around the globe. This recipe has a rich and creamy sauce with a tender marinated chicken. This is definitely a gold medalist in our books 🥘🇮🇳

Lomo Saltado

Discover the flavour of Peru with this Lomo Saltado recipe! This dish combines tender skirt steak stir-fried with onions, tomatoes, peppers, and crispy French fries. Serve it hot with fresh cilantro and a splash of hot sauce for a delicious, hearty dinner 🇵🇪

Pavlova

This dessert features a crisp meringue exterior with a soft, marshmallow-like interior, topped with whipped cream and fresh fruit — a famous one from Australia! 🇦🇺 

Fun Fact: Did you know that the Pavlova, a popular dessert in Australia and New Zealand, is named after the Russian ballerina Anna Pavlova? The dessert was created in her honour during her tours in the 1920s. This light and airy meringue-based dessert, topped with whipped cream and fresh fruit, symbolizes her graceful and delicate dance style. Perfect for celebrating the elegance and spirit of the Olympics!

That’s all for this week! We hope you’re feeling inspired and ready to face another week of meal planning 🧑‍🍳

If you have any great recipes you’d like to share, we’re always on the hunt for more delicious meals 🙌 Reply back and share your favourites!

Until next week,

Flavours of the Week Team

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