Dinner is served: holiday feasts to wow your guests 🎄

December 22, 2024

The holiday season is all about celebration, and no celebration is complete without a festive feast. Whether you’re hosting family and friends or enjoying a cozy dinner at home, these show-stopping core recipes are sure to impress.

We hope everyone enjoys the holidays with their families! Merry Christmas 🎄

Let’s get cooking!

Pomegranate-Glazed Christmas Ribs 🥩

Prep Time: 15 mins
Cook Time: 4 hours and 30 mins
Total Time: 4 hours and 45 mins
Method: Oven
Calories / Serving: 641
Difficulty: Medium

Beef Tenderloin with Roasted Vegetables 🥘

Prep Time: 1 hour
Cook Time: 3 hours
Total Time: 4 hours
Method: Oven
Calories / Serving: 452
Difficulty: Easy

Christmas Nut Roast

Prep Time: 30 mins
Cook Time: 1 hour and 30 mins
Total Time: 2 hours
Method: Oven
Special: Vegetarian
Calories / Serving: 546
Difficulty: Easy

Roast Leg of Lamb with Rosemary and Garlic 🧄

Prep Time: 30 mins
Cook Time: 4 hours
Total Time: 4 hours and 30 mins
Method: Oven
Calories / Serving: 546
Difficulty: Medium

Baked Brie

Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Method: Oven
Calories / Serving: 164
Difficulty: Easy

Pomegranate, used in the glaze for the ribs, is packed with antioxidants that help reduce inflammation and promote heart health. Pomegranate trees grow in hot, dry climates and can live for over 200 years! One pomegranate can hold more than 1,000 seeds.

That’s all for this week! We hope you’re feeling inspired and ready to face another week of meal planning 🧑‍🍳

If you have any great recipes you’d like to share, we’re always on the hunt for more delicious meals 🙌 Reply back and share your favourites!

Until next week,

The Flavours of the Week Team

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